Jack and Coke – Tennessee – Whiskey and Cola Mixer
Learn how Tennessee whiskey and cola blend into the iconic Jack and Coke, and discover surprising twists that could transform your cocktail experience.

I mix up a Jack and Coke using Tennessee Whiskey and cola for a simple, invigorating cocktail that blends rich, smoky notes with bubbly sweetness. It originated in mid-20th century America, merging Southern whiskey traditions with cola’s widespread appeal. In a highball glass, I add 4 to 6 ice cubes, pour in 2 oz of Jack Daniel’s, then 6 oz of Coke, and stir lightly for that perfect chill. If I want a zesty twist, I squeeze in half a teaspoon of fresh lime juice. You’ll uncover more tips and variations that can make it your own.
History
The Jack and Coke cocktail, a simple mix of Jack Daniel’s whiskey and Coca-Cola, originated in the mid-20th century United States, reflecting the cultural blend of Southern American whiskey traditions and the widespread popularity of cola drinks as an invigorating, accessible beverage.
Regional variations, such as adding lime in Mexico or using local whiskeys in places like Scotland, highlight adaptations that signify national preferences and creative twists on the classic formula.
Traditionally, it’s served at casual social events, bar outings, and everyday gatherings, making it a go-to choice for relaxed celebrations and informal occasions.
Ingredients
– Fresh lime (optional, but hey, why not get creative?) – if you’re in the mood for a twist, squeeze in some of this zesty green gem, which adds a bright, tangy punch that balances out the sweetness and keeps things from getting too one-note;
it’s like giving your drink a little personality boost, especially if you’re channeling those Mexican vibes, and I mean, who could resist that fresh pop of flavor without it feeling like overkill?
Preparation
Let’s kick things off with the basics of making a Jack and Coke Mixer, because who doesn’t love a drink that’s as easy as it’s satisfying?
Start by grabbing your glass—something tall like a highball works wonders—and fill it up with a handful of ice cubes, say about 4 to 6 for that perfect chill without overwhelming the flavors.
Now, pour in 2 oz of Jack Daniel’s Tennessee Whiskey****, that smooth, oaky spirit that brings all the character to the party, and watch as it settles in like an old friend ready for a chat.
Top it off with 6 oz of Coca-Cola****, pouring slowly to let those fizzy bubbles mix in gently, creating that classic sweet contrast that makes this drink so irresistible.
Once everything’s in the glass, give it a light stir with a spoon or just swirl it around, which helps blend the whiskey and cola without losing those delightful bubbles—think of it as giving your drink a quick handshake to say hello.
If you’re feeling adventurous and want to add that optional fresh lime, cut a wedge and squeeze in about half a teaspoon of juice right before stirring, because it adds a zesty kick that turns a simple sipper into something with a bit more flair, like sneaking in a surprise guest to liven up the gathering.
Remember, the key here is balance, so don’t overdo it or you’ll end up with a drink that’s more sour than smooth.
And there you have it, a Jack and Coke ready to enjoy in under a minute—now that’s what I call efficient, especially on those evenings when you’re not in the mood for a full cocktail circus.
Feel free to adjust the amounts if you’re easing into whiskey, because let’s face it, we all have days where a little less punch is just right, and this mixer’s forgiving nature makes it perfect for tweaking without any fuss.
Cheers to keeping things simple yet surprisingly fun!
Tips and Variations
If you’re tweaking your Jack and Coke for a personal twist, start by playing with the ratios—maybe bump up to 2.5 oz of Jack for a bolder kick or dial it back to 1.5 oz if you’re easing in on a mellow night, because who wants a drink that packs too much punch when you’re just chilling.
I often wonder if swapping regular Coke for a diet version could make it lighter and less sweet, almost like giving your classic mixer a sneaky diet plan without losing that fizzy charm, and don’t forget to try a splash of ginger ale for a spicier variation that adds an unexpected zing, as if the drink decided to throw its own little party.
Oh, and for a fun flourish, muddle in some fresh berries before pouring, turning this simple sipper into a fruity adventure that might just surprise you, especially if you’re the type who likes to pretend you’re a mixologist without the fancy tools.

Hi There! I'm Stephanie Miller: Elementary teacher from Columbus, OH sharing grandma's treasured American recipes! 50 years young, yoga enthusiast & kitchen storyteller. Welcome to my food family! 🍰❤️